BrewBlog: Mørketid 2013
Specifics
Reference
Style:
Brewer: Thomas Hellberg Hagen
Brew Date: September 26, 2013
Tap Date: October 10, 2013
Yield: 42 liters
Reference
Color (EBC/SRM):
84.8/43
Bitterness (Calc): 46.7 IBU (Tinseth)
BU/GU: 0.63
Calories: 248 (12 ounces)
Conditioning: Bottles
ABV: 6.8%
ABW: 5.3%
Bottling ABV: 7.3%
Batch No: 36
OG: 1.074
OG (Plato): 17.97° P
Target OG: 1.079
FG: 1.023
FG (Plato): 5.83° P
Target FG: 1.024
Real Extract: 8.02° P
App. Atten.: 67.6%
Real Atten.: 55.4%
Status: Primary
General Information
Method: All Grain

Brygget sammen med Geir

Mesket 60 min på 68 grader. Mesket ut 10 min på 78 grader. Tok lang tid å varme opp til 78 grader

Pithet 3liter starter rett fra røreren. Den hadde stått på i 48 timer

Brygget ble svart, og smakte nydelig av kaffe og sjokolade.

Røykmalten var kanskje litt gammel

Primet med 178g sukker.

Beregnet at det skulle bli 42 liter, men endte opp med 46 liter.

 

Comments

Smakte helt fantastisk ved flasking. litt tilbaketrukket røyksmak, kraftige malt og brent toner

2014-03-09:

Trenger ikke gjøre noe med denne

Scale Recipe
Enter desired final yield (volume):
 liters  
Reference
Malts and Grains
7.95 kilograms
Munich I
48.3% of grist
2.77 kilograms
Maris Otter Malt
16.8% of grist
1.61 kilograms
Melanoidin
9.8% of grist
1.61 kilograms
Wheat Malt
9.8% of grist
0.80 kilograms
Chocolate
4.9% of grist
0.52 kilograms
Crystal 120
3.2% of grist
0.45 kilograms
Rauchmalt
2.7% of grist
0.45 kilograms
Roasted Barley
2.7% of grist
0.31 kilograms
Crystal 20
1.9% of grist
16.47 kilograms 100% of grist
Non-Fermentables
2 ts Irish Moss @ 15 minutes  
1/2 ts Yeast Nutrient @ 15 minutes  
Reference
Hops
Boil
Total Boil Time: 60 minutes
Reference
Yeast
Name: California Ale
Manufacturer: White Labs
Product ID: WLP001
Type: Ale
Flocculation: High
Attenuation: 76%
Temperature Range: 20–23°C
Amount: 3000 ml
Fermentation
Primary: 14 days @ 20° C
Secondary: 14 days @ 20° C
Lager: 14 days @ 15° C
Tasting Reviews
print logprint default Output to Beer XML
Thomas Hellberg's Bryggelogg
All Club Bryggelogg
Hage(n)bitter Sep 20, 2018
Svigermors bane Aug 22, 2018
Gamle-Erik 2018 Aug 15, 2018
Sølvbayer 2018 Jun 13, 2018
PorterPorter May 30, 2018
Gregory Porter Apr 26, 2018
Malty Christmas 2018 Apr 19, 2018
Let there be IPA Mar 22, 2018
<< <  More  [1] 2 3 4 5 > >>
Thomas Hellberg's Brew Status
2 Uredd PilsBottled
3 Spontan-bayerBottled
AmmeipaBottled
BitterBottled
BrudebayerBottled
CTC-GBAyerBottled
Dammen-bayerBottled
Den minste bocken Bru...Bottled
FAT-aleBottled
IPABottled
JulelykkeBottled
Management-PorterBottled
NachspielpilsBottled
NisseølBottled
PiltsBottled
Skirrow Pale AleBottled
Sub PaleBottled
SølvbayerBottled
Sølvbayer 2016Bottled
The Long NightBottled
ThomasmesseBottled
Uredd julBottled
Ølnes 2016Bottled
4-korn porterPrimary
AdagioPrimary