BrewBlog: 103 Falconers Flight
Specifics
General Information
Method: All Grain

ikke oksygen, flasket 11.07.13

Comments
Scale Recipe
Enter desired final yield (volume):
 liters  
Reference
Malts and Grains
Reference
Hops
30.00 grams 10.8% Pellets @ 90 minutes
Type: Bittering
Use: Boil
324 AAUs
20.00 grams 8.5% Pellets @ 60 minutes
Type: Bittering
Use: Boil
170 AAUs
20.00 grams 10.8% Pellets @ 60 minutes
Type: Aroma
Use: Boil
216 AAUs
20.00 grams 8.5% Pellets @ 30 minutes
Type: Aroma
Use: Boil
170 AAUs
20.00 grams 10.8% Pellets @ 30 minutes
Type: Aroma
Use: Boil
216 AAUs
20.00 grams 8.5% Pellets @ 15 minutes
Type: Aroma
Use: Boil
216 AAUs
20.00 grams 10.8% Pellets @ 15 minutes
Type: Aroma
Use: Boil
216 AAUs
20.00 grams 8.5% Pellets @ 5 minutes
Type: Aroma
Use: Boil
170 AAUs
20.00 grams 10.8% Pellets @ 5 minutes
Type: Aroma
Use: Boil
216 AAUs
100.00 grams 10.8% Pellets @ 0 minutes
Type: Aroma
Use: Dry Hop
1080 AAUs
50.00 grams 8.5% Pellets @ 0 minutes
Type: Bittering and Aroma
Use: Dry Hop
425 AAUs
340.00 grams Total Hop Weight 3373 AAUs
Boil
Total Boil Time: 90 minutes
Reference
Yeast
Name: Safale
Manufacturer: Fermentis
Product ID: US-05
Type: Ale
Flocculation: Medium
Attenuation: 75-79%
Alcohol Tolerance: Medium
Temperature Range: 15–24°C
Equipment Profile

Speidel 50 liter

Batch Size: 50 liters Boil Volume: liters
Evaporation Rate: 9% per hour Mash Tun Dead Space: liters
Efficiency: 75% Mash Tun Weight: kilograms
Hop Utilization: 100% Mash Tun Volume: liters
Loss: liters Mash Tun Specific Heat:
Mash Profile

Speidel 67°C 90m, 78°C 15m

Grain Temperature: °C Tun Temperature: °C
Sparge Temperature: °C PH:
Notes:
Water Profile

Gvarv vann

Calicum: 20.6 ppm
Bicarbonate: 61 ppm
Sulfate: 6.4 ppm
Chloride: 12 ppm
Sodium: 5.93 ppm
Magnesium: 3.09 ppm
PH: 7.66%
Notes:

Analysedato: 05.09.2012

Alkalitet: 1.0 mmol/l

Procedure
Special Procedures
Fermentation
Primary: 5 days @ 18° C
Secondary: 10 days @ 20° C
Lager: 14 days @ 21° C
Age: 14 days @ 4° C
Tasting Reviews
print logprint default Output to Beer XML
Awards & Competitions
Entry Name: 103 Falconers Flight
Competition: Telemarksmesterskap 2013
Date: Aug 31, 2013
Style: American IPA
Place: 1st (Gold)
Brødrene H. Solhaug's Bryggelogg
All Club Bryggelogg
116 humlesmell2+ Sep 27, 2015
115 humlesmell++ May 30, 2015
114 Eighties May 14, 2015
113 Gromstouten Nov 29, 2014
112 Hvila hjertego Nov 1, 2014
111 PH 5 Oct 4, 2014
110 finnfemogfemty Jun 22, 2014
109 ipa til pipa Mar 21, 2014
<< <  More  [1] 2 3 4 5 > >>